![]() ![]() We cooked this Traeger pork chops recipe on a Traeger wood-pellet grill. What type of smoker should you cook this on? This recipe will become one of your favorite pork recipes to cook on your Traeger grill. This recipe uses boneless chops, but you can also use bone-in thick-cut pork chops. Looking for an easy Traeger smoked pork chops recipe to make for family dinners? The meat is tender and juicy with just the right amount of smoke flavor. To make the sauce, Click the link above.This easy Traeger pork chops recipe gives you the perfect way to cook a delicious pork chop with a unique smoky flavor.Remove chops to a plate and cook remaining chops in the same way (or use multiple skillets). Finally, stack the chops and pick them up with tongs, holding the “fat cap” (the fatty side of the chop) against the bottom of the pan to sear. Then flip and sear a minute or so on the other side until beautifully golden. Sear for about one minute on the first side without tinkering - chop should be deep golden-brown. Turn on an exhaust fan - things could get exciting.) When the oil begins to smoke, add two pork chops to the pan. ![]()
0 Comments
Leave a Reply. |